Toronto has become the epicentre for diversity and the best way it shows is through the food or, more specifically, the bakeries. Ranging from a traditional Parisian patisserie to the contemporary take on baked goods, the city is a Pandora’s box of great eats.
Here is a bakery that is the epitome of fun and luxury. Located in the West Queen West neighbourhood, Nadege boasts the same adorable atmosphere as that of a Parisian style eatry.
Known as one of Toronto’s most popular bakeries, Bobbette & Belle is a contemporary and sophisticated atmosphere that is known for chic and sweet desserts. They are famously known for serving up the city’s best macarons, cupcakes, cookies, handmade marshmallows, English Toffee and tiny piped meringues.
For the gluten and soy-free option, there is Almond Butterfly. Located right by U of T’s St. George campus, this bakery prides itself on recreating classics with gluten free and soy free twists. Enjoy delicious cupcakes, brownies, cookies, cakes and other treats.
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